Size Guide & Body Measurements

Use a soft measuring tape while standing naturally. Keep the tape level and close to your body without pulling it tight.

Bust: Measure around the fullest part of your bust, keeping the tape level across your back.

Waist: Measure around your natural waist, usually the narrowest part of your torso. Keep your stomach relaxed.

Hips: Stand with your feet together and measure around the fullest part of your hips and seat.

These are body circumferences. Do not use the width of a garment laid flat in place of a body measurement. Use one unit throughout, state cm or in, and submit the measured numbers without adding extra allowance.

Tell us your height without shoes and the style you have chosen. For a floor-length dress, also tell us the heel height you plan to wear.

If your style needs additional measurements, such as sleeve or garment length, contact us to confirm the required measurements and the starting and finishing points before measuring.

Choose Custom Size on the product page if it is offered, then follow that page's measurement instructions. If the option or instructions are missing, contact us with the product link and your measurements before ordering.

For more information about custom sizing and colour requests, read the Retail Orders & Customization section of our FAQs.

1. Chest: Place the tape close under the armhole and measure from side seam to side seam.
2. Waist: This is the narrowest part of the waist. Place the tape from side to side directly at the waistline.
3. Hip: Place the tape approximately 7–9 inches below the natural waistline and measure from side to side at the hip line.
4. Flare: This is the length of the flare of your dress. Flare is the bottom wide length of your dress.
5. Strap to Hem: This is the length from the top of the strap down to the hem.
6. Waist to Hem: This is the length from the top of the waistband to the bottom of the hemline.

1. Neck to Shoulder: Measure from the middle of the neck to end of shoulder (where the sleeve starts).
2. Sleeve Length (A): Measure from the center back of collar to the end of shoulder.
3. Sleeve Length (B): Measure from the shoulder to the wrist.
4. Shoulder to Shoulder: Measure this length from one shoulder to another.
5. Chest: Measure around the fullest part, place the tape close under the arms and make sure the tape is flat across the back.
6. Front Length: Measure from the highest point of the shoulder to the desired hemline.
7. Hem: Measure from one side to another, but it is vital to take this measurement from above the elastic area (If sweatshirt have any).
8. Sleeve Cuff: At the widest point of the wrist, measure its circumference. Leave enough room for watches or jewelry worn often. Take this measurement from above the elastic area same as Hem length measurement

1. Waist: For measuring the waist first button the pants up. Next spread the pants flat on the surface, and remove any fullness and wrinkles from it.
2. Front Rise: With the pants buttoned up, spread the pants on the floor or table; next remove all wrinkles, and measure this region by starting from crotch seam spot to the spot of the waistband.
3. Hip: Measure across the hip area, this is in most cases 1 1/2 inches below the zipper.
4. Thigh: Starting at the crotch seam and ending 1–2 inches below the hip area.
5. Length: With the pants buttoned up, spread the pants on a table, floor or any other flat surface, with outseams on both corners. After removing all wrinkles and any fullness, measure the length from the top of the waistband.
6. Knee: Next remove any wrinkles and fullness if present. Measure across the knee area.
7. Inseam: Having the pants buttoned up, spread the pants on a surface flat. Now measure the inseam gap from the crotch, at the spot where the front and back seams meet, exactly where, depends on the length you desire ultimately.
8. Leg Opening: Now in the last step follow the same pattern as the previous steps, which is spread the pants on a flat surface e.g. table or floor. After removing any fullness or wrinkles, start measurement beginning from one side of the leg opening to the other side of the leg opening.